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Mackerel Fillets with Peppers and Chili Tinned Fish


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To discover for your starters or for your aperitifs, mackerel fillets with peppers and chili peppers. Prepared in a traditional way by our operators, they steam them and remove the central ridge and the skin by hand.

Our preparation tips: To be enjoyed as is as an aperitif or accompanied by a salad. Net weight 125 g

Additional indication Fishing area: Eastern Central Atlantic Ocean.

List of ingredients:

White mackerel fillets (Scomber colias) 62%, extra virgin olive oil, peppers 5%, onions, garlic, salt, chili pepper 0.5%.

DDM 4 years

Made by hand Yes

Cruelty Free yes

Made in France